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Weight Loss Surgery

Many people nowadays resort to surgery for weight loss and for several reasons, including excessive weight loss that affects the daily life of the individual or failure of all attempts to lose weight or because of the inability of the individual to follow a healthy diet and exercise is the only and quick solution is to conduct the process But what many people do not know is that these operations have a lot of unpleasant symptoms, especially when you do not follow the doctor’s instructions and do not perform the necessary medical tests and ongoing to ensure the safety of the individual.

Weight Loss Surgery Is The Last Solution?

The aim of surgery is to reduce the intake of food by reducing the size of the stomach and thus feeling full after eating a small amount of food and so when the amount of energy consumed by the individual eating a small amount of food compared to what was before the procedure will lead to weight loss. There are several types of gastric banding (gastric banding), gastrectomy (gastrectomy), or gastric bypass (Roux-en Y Gastric Bypass), which is one of the most common operations a person may experience A significant lack of important vitamins and minerals.

There are many side effects because of the lack of absorption of many nutrients and what is overlooked by many that it is necessary to conduct regular periodic examinations to ensure that there is no shortage of essential nutrients in the body in addition to the need to take supplements that contain Some essential vitamins to avoid their deficiency such as vitamin D and calcium under the supervision of a doctor and nutritionist. It should be emphasized that no person with a small weight gain is allowed to perform these operations because weight can be reduced by a healthy diet with exercise. These operations are allowed for some individuals when these are the last solution to wake their lives due to obesity and diseases such as diabetes High blood pressure, and allows people to perform these operations when:

  • The weight mass index is 40 or above without any other diseases.
  • – Weight mass index of 35 and above is associated with one of the diseases of the age such as diabetes and high blood pressure.

BMI is calculated by dividing the weight in kilograms per square meter by height

Side effects during the first year of the procedure

The most common symptoms experienced by the individual after the surgery:

Vomiting, which may occur from one to three times a day and the reason is to eat a large amount of food and not chewing well, the patient after this process to realize that he will not be able to eat large amounts of food as it was before because of the small size of the stomach and therefore must Eating small amounts of food and chewing well and becoming vomiting continuously, it will increase the possibility of a shortage of some important salts in the body, including potassium and magnesium may need to see the doctor to give him the pills necessary to compensate for the shortage.

Continuous vomiting may increase the risk of ulcers in the stomach and esophagus.

  • Many suffer from a condition known as Dumping Syndrome. This condition is very common and occurs at a high rate after surgery. Weight loss is the most common symptom. The inability of the individual to eat solid foods, especially high in sugars due to the accumulation of fluid in the intestines, causes sweating, diarrhea, The level of sugar in the blood after eating the meal directly or after several hours of eating, leading to fatigue and sometimes loss of consciousness and therefore advises anyone who did this process not to drink water with meals and eat simple meals during the day to avoid injury.
  • Drought, which occurs due to lack of drinking fluids caused by the small size of the stomach and the inability to drink sufficient amounts of fluids needed.
  • Deficiency in protein due to lack of eating, especially when the individual can not eat solid foods, find it depends on the food on soups, juices and mashed foods, reducing the amount of protein consumed by the individual meat, fish or pulses.
  • Hair loss occurs most often after the third to six months of the procedure and the reason is the lack of vitamins and minerals necessary or because of the psychological pressure experienced by the patient because of weight loss, which may affect the growth of hair follicles, but this situation is normal and often do not need to Treatment so that hair growth returns to normal.
  • Acute bronchitis is very common and occurs due to rapid weight loss after surgery. This condition may also occur when an unhealthy, unbalanced weight loss regime is used which causes a rapid and significant loss of weight.

Side effects after one year of surgery

The most important symptoms that may occur, especially in the surgical operations during which the stomach is reduced and linked to the intestines:

  • Malabsorption: It is a very common condition, especially in the processes during which the part of the intestine is abandoned, resulting in a lack of absorption of essential nutrients, including vitamins and minerals, such as vitamin B1 necessary for the production of energy and vitamin A and vitamin D and zinc and selenium and others .
  • Vitamin B deficiency is one of the important vitamins to produce energy and nerve health. This vitamin is absorbed in the intestine after it is linked to a specific substance in the stomach called the intrinsic factor. Because of the reduction of the stomach and the removal of part of the intestines, a deficiency of this vitamin is very common.
  • Blood deficiency: which results from a deficiency in iron metal and occurs most often in women, should be done blood tests for the level of iron in the blood and iron stores in the body because iron deficiency and anemia may occur after a short period of the operation or even after a year or two of the procedure.
  • Skin disorders: may occur due to the lack of some essential vitamins for the health of the skin, such as vitamin A and vitamin Nayasan and raiboflavin (B2) and the necessary fatty acids and zinc metal.
  • Deficiency of fat-soluble vitamins: Vitamin D and Vitamin A. Vitamin D is one of the most important vitamins necessary for bone health. It helps absorb calcium. When a deficiency occurs, it will increase the risk of osteoporosis. It is always recommended to perform two periodic tests to measure bone density because the lack of calcium and vitamin D in the blood for a long time will increase the thyroid hormone (parathyroid hormone), which will play a major role in reducing bone density and vulnerability. Vitamin A is essential for growth, skin health and sperm formation.

Many studies suggest that after performing these operations, the individual should not return to his or her diet prior to the procedure, which is usually an unhealthy diet and contains lots of fat and sugars, but should eat several healthy meals during the day to be rich in fruit Vegetables and complex carbohydrates and low saturated fat with exercise to maintain the weight that has been lost. And the loss is significant during the first year and second after the procedure to reduce or stop after that and when an unhealthy diet will lead to an increase in weight or return to weight.